Ginza Steak & Sushi To Open At Golf Mill

It's hiring now for servers, hostesses and bartenders. Ginza will have an enormous buffet and full bar that will stay open late, general manager says.

  The owners of Ginza Steak and Sushi Buffet, which is set to open right after New Year's, are investing $1 million in remodeling and decorating the restaurant, said General Manager David Kuo. "It will have a beautiful bar area and a huge buffet table with more than 100 items," Kuo said. "There will be lots of seafood, sushi, stir fry, grill and dessert." There will also be lobster and crab legs, as well as chicken dishes, noodle dishes and vegetarian dishes. Kuo said the food would be from various Asian culinary traditions, including Japanese, Chinese and Korean.  Earlier: La Tavola opens in Niles  He expects the price to be $20 for adults, and said the children's price has not yet been set. The restaurant is owned by Xin Liu and Kenny …

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Patch Portrait

Restaurateur Kicks It Up a Notch

Morton Grove's Mahesh Sharma opened a family-inspired Indian restaurant in September.

This week's Patch Portraits series also features a rocker who builds a home for budding musicians in Wilmette and a women honoring Polish culture in Des Plaines. "I lived in Morton Grove for a long period of time and I couldn't find any nicer restaurants in the neighborhood," said Mahesh Sharma as he sat at a table in his new restaurant, Tava. The Indian restaurant, at 7172 Dempster St., opened in September. He said that a lack of finer dining options in Morton Grove was a major reason Sharma chose to open the type of restaurant he did. Earlier: Check out the entire Patch Portraits archive. According to Sharma, the Indian cuisine is inspired by Sharma's home country. He also drew inspiration from the years he spent as a kid working in his …

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